Fee- Fi- Fo Falafel and Quinoa Salad

Crispy baked chickpea falafel and aioli dip with roasted vegetable quinoa salad

Ingredients: Quinoa Salad {cooked quinoa [water, white quinoa, red quinoa, salt], roasted vegetables [peppers, zucchini, olive oil, salt, black pepper], dressing [olive oil, rice vinegar dressing, mirin (rice, water, corn syrup, alcohol, salt), parsley, salt, black pepper]}, Falafel [chick peas, water, vegetable oil, chickpea flour, potato flakes (potatoes, mono & diglycerides, sodium acid pyrophosphate, citric acid), baking powder, salt, garlic powder, onion powder, dextrose, dextrin, carrot fiber, spices], Lemon garlic aioli [mayonnaise (soybean oil, water, whole egg, vinegar, salt, egg yolk, sugar, concentrated lemon juice, spices and seasonings, calcium disodium EDTA, dehydrated garlic, dehydrated onion), lemon juice (water, concentrated lemon juice, sulphites, lemon oil), garlic, salt, black pepper].

Contains: Sulphites, Egg

May contain: Manufactured in a facility that also processes: milk, eggs, wheat and triticale, fish, mustard, soy, sesame, sulfites, tree nuts.